Make every sailing a sweet one for our guests! As Pastry Sous Chef, you will supervise the daily shipboard pastry/bakery operations, ensuring that all items prepared by your team meet food handling, presentation, and quality standards.You will work with the Executive Chef in training your Assistant Pastry Chef and other direct reports. We'd like you to sail with us if you have a culinary degree and at least six years of experience as a Pastry Chef in a large upscale banqueting service, cruise ship, 5 star hotel, or resort. Fluency in other languages (including French, German, and Spanish) is an advantage!
...necessary. About you: Three years' experience performing electrical maintenance work in a heavy industrial environment or mine site is preferred. Ability to solve problems and troubleshoot situations arising in the pit area as needed. Ability to work in...
...DescriptionReports To: Executive HousekeeperGeneral Purpose: Cleans and prepares guest rooms and public areas by meeting an... ...manager.Qualifications:~Able to work flexible hours (nights, weekends).~Responsible, dependable, punctual.~Must be...
...and entertain hundreds of millions of players. Now, were bringing those worlds to life on screen. We are looking for a Production Manager, Film & TV to join our Entertainment & Partnerships team and help shepherd our franchises into animated and live-action productions...
...Description JOB DESCRIPTION The Site Safety Health Officer (SSHO) will provide health and safety inspection and oversight on construction projects. The SSHO will be on-duty and on-site when work is being performed, overseeing and managing project construction crews...
...Job Title: HRIS Analyst Location: Remote Possible Travel - Must be based in Northwest Indiana or Columbus, Ohio Willing to consider candidates located in Pennsylvania, Virginia, Maryland, or Illinois Period:6-month contract with possibility of extension...